An enticing wine to be served over ice and shared with friends, beautiful bright and vivid rose in colour.

Crafted from a blend of Syrah, Cinsault and Grenache, this pink French sparkler is a real sweetie in every sense of the word. Overflowing with vibrant raspberries, summer plums and florals, it's fleshy and lightly creamy on the palate with a nice clean bite to freshen up the finish.

Showcasing the pure expression of Marlborough, Cellar Selection Sauvignon Blanc is crafted from vineyards in the region's key subregions: the Awatere and Wairau Valleys. Awatere Valley fruit brings intense aromas of lime, snow peas, and fresh herbs supported by a backbone of zesty acidity, while Wairau Valley fruit contributes punchy passionfruit, ripe citrus characters, and rich texture.

Enjoy the smooth velvet texture with rich flavours of plum, blackberry with subtle hints of spice and vanilla from oak maturation. A sweet-fruited and textured palate possessing supple tannins makes this a versatile food wine and suitable for any occasion.

This blend of predominantly Merlot with Cabernet Sauvignon has fragrant aromas and flavours of cassis, red fruits and dried herbs. A rich mouthfeel is balanced with supple tannins leading to a deliciously smooth finish.

This Pinot Gris has enticing aromas of ripe pear and fresh blossoms with hints of baking spice. The palate is rich and moreish with delicately balanced acidity leading to a delicious off-dry finish. Perfect for a diverse range of cuisine - ideally suited to seafood, soft cheeses, salads and white meats.

This delicious Rosé has lovely hues of pale pink and displays an explosion of fresh summer berries and crisp citrus supported by subtle baking spice. The palate has generous fruit but finishes crisp and refreshing. Best served chilled and enjoyed on warm summer days with a grazing platter and friends.

Combining the best of both sub-regions for a consistently classic Marlborough style. Initially, the cool climate Awatere aromas jump out of the glass, displaying lime, lemongrass, and fresh herbs. In contrast, the warmer Wairau Valley vineyards produce heady aromatics reminiscent of Passionfruit and ripe tropical fruit flavours. The wine is pure and focused, with a lip-smacking acidity that leads to a long and lingering finish. A perfect aperitif wine, serve chilled on warm summer days. Fresh herbal flavours match well with most salads, whereas the riper tropical flavours match well with any fish or chicken recipes.

Pale straw in colour, this sparkling wine presents with fresh citrus and floral notes on the nose. The crisp palate is refreshing with a subtle brioche note providing richness and complexity. This wine has a long lingering dry finish due to its fine acidity. Enjoy this wine as an aperitif by itself or pair with freshly shucked oysters or a selection of appetisers.

Pale pink copper in colour, this sparkling wine presents with fresh summer berries, crisp citrus and floral notes on the nose. The palate has lovely weight and texture with flavours of ripe berries and juicy peach offset with notes of brioche. This wine has a long lingering dry finish due to its fine acidity. Serve chilled to enjoy on its own as an aperitif, or match with a grazing platter including a selection of cheeses, charcuterie and fresh summer berries.

A delicious Chardonnay that deftly balances fresh fruit flavours with textual oak.

The nose displays fruitful aromas of nectarine and citrus, complemented by delicate floral and savoury notes.