Red cherry, plum and spice, fruity and smooth. Perfect match with red meat dishes.

Very dark purple-blue colour. Muted on the nose with scents of black fruit and garrigue. The palate reveals greater personality and typicity. Lovely finish of black fruits and liquorice.

The colour: Deep red robe with hints of violet. The nose: Intense with notes of black fruit, violets and spices. The palate: Generous with good, mellow tannins followed by a lovely, spicy finish.

Bin 138 draws its inspiration from the bold, perfumed blends of Southern Rhône, crafted from Shiraz, Grenache and Mataro (Mourvèdre) in varying proportions to deliver a richly expressive red. The 2023 vintage continues this tradition - harmonious and expressive, celebrating varietal character and regional provenance, true to Penfolds House Style. Tangy rhubarb and the nutty undertone of almond meal introduce diverse flavours. Sweet frangipane tart is present, adding a floral note. The tannins are delicately feathered, imparting a gentle structure without overpowering the fruit. A clean line of acidity brings freshness and vivacity, balancing the palate. The fruit profile features tart pomegranate, mulberry, and sweet, sharp red currant. These notes are paired with the savoury zest of green pepper sauce, pimento spice, and the distinctive regional character of Barossa black pudding. Fleshy, ferrous flavours add an earthy, mineral quality, similar to rare roast beef, while the tannins remain focused and slatey, anchoring the wine with a firm but approachable grip.

The Barossan showcases the superb fruit sourced from the many fabled sub-regions across the Barossa Valley. A selection of the Barossa's key growers, renowned for their quality and skill, have shared their passion and pristine fruit to create this ultimate expression of a great Barossa Grenache. The wine displays bright purple hues with a core of garnet red. The lifted palate is smooth and silky with raspberry, violet flower and a hint of dried sage. This juicy red wine is perfect to accompany antipasto dishes, smoked meats and many Asian-inspired dishes with a bit of spice. Tannins are restrained, so this is also a lovely wine to enjoy as a pre-dinner option on its own and delicious when served slightly chilled.

On the palate, there fruity sensations of red fruits, plums and peaches, coupled with a characteristic acidity.